Four Oaks Farm high tunnels in Raymore, MO Fresh spring radishes from Four Oaks Farm Summer harvest basket from Four Oaks Farm

Small Farm, Big Flavor

Fresh Local Produce from Farmer Liz’s Fields

About Four Oaks Farm

Four Oaks Farm in Raymore, Missouri, is where Farmer Liz and her husband Shawn grow naturally grown produce and eggs with love and care. From kale and beets to summer tomatoes and herbs, our harvests are sustainably grown in fields and over 750 square feet of raised beds. Learn more about our story and commitment to fresh, local food!

Learn Our Story

Order Through GrownBy

Shop our fresh produce, like kale, beets, carrots, parsley, and oregano, directly from Four Oaks Farm with GrownBy, a farmer-owned platform connecting you to local growers. Build custom orders or subscribe to seasonal shares for convenient farm pickups at our location: 501 E Hubach Hill Rd, Raymore, MO 64083, open daily from 9:00 AM to 5:30 PM. Please note, our farm-fresh eggs are available exclusively for farm pickup.

Get the GrownBy app for easy ordering on the go:

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Farm Pickup

Shop Market Wagon for Home Delivery

Market Wagon brings Four Oaks Farm’s vegetables, herbs, and more to your door, alongside products from other local vendors. With a large delivery area covering the Kansas City Metro, it’s easy to enjoy fresh, regional goods. Place your order by Tuesday evening, and we’ll deliver every Thursday, ensuring you get the freshest picks from our farm and beyond.

Get the Market Wagon app for convenient ordering:

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Home Delivery

What We Grow at Four Oaks Farm

Farmer Liz cultivates a diverse harvest including kale, beets, carrots, radishes, and herbs like parsley and oregano, alongside farm-fresh eggs. Summer brings tomatoes, sweet and hot peppers, eggplant, green beans, blackberries, raspberries, cucumbers, and more. Grown with organic methods, our produce is available for on-farm pickup daily from 9 AM to 5:30 PM through GrownBy or delivered to a large Kansas City Metro area via Market Wagon. Reach us at fresh@fouroaksfarmkc.com or (816) 328-3610 or via our contact form for more information.

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What Our Customers Say

Hear from our happy customers who love our fresh, naturally grown produce and eggs! We’re proud to share their kind words from Google, GrownBy, and LocalHarvest.

★★★★★

“Great eggs and produce! Very responsive and super friendly! :)”

– Amanda H., GrownBy Customer, March 2025

★★★★★

“Just picked up my eggs from Four Oaks Farms! Thanks for the freshest of eggs and answering my questions! Amazing people!”

– Nita T., GrownBy Customer, July 2024

★★★★★

“Best eggs ever!!! Great produce! Liz is so easy to work with!!!”

– Drenda H., GrownBy Customer, April 2024

★★★★★

“Best Fresh Farm Eggs I have ever had. I love supporting small business that offer awesome products.”

– Mary Ann L., GrownBy Customer, August 2023

★★★★★

“These baby beets are like jewels on your plate. I used one very thinly sliced and raw last night as the star of my salad, with kale also from you, and it was delicious!!”

– Kathryn S., Market Wagon Customer, April 2025

★★★★★

“The freshness of the salad greens was incredible! Just found your store on market wagon and look forward to enjoying your beautiful produce in the seasons ahead.”

– Patricia D., Market Wagon Customer, December 2024

★★★★★

“Absolutely fantastic celery! There's no comparison to the store bought stuff.”

– Kathryn S., Market Wagon Customer, October 2024

★★★★★

“I've been buying produce from Four Oaks Farm in Raymore for a few seasons now and I'm very happy with what they grow. They have a nice variety of heirloom tomatoes and interesting veggies for me to sample and incorporate, like kholrabi, nada-penos (peppers with less heat, tyvm), and new fruits to me like ground cherries. But also a very nice variety of your everyday, every dish staples like onions, garlic, sm. potatoes, strawberries (so sweet!), green beans, salad lettuces, cherry tomatoes, melons, eggs and so, so many herbs. Just a sample of what I've had so far this summer. Looking forward to broccoli, carrots, more peppers, and zucchini in coming weeks. Liz and Shawn are the farmers and they are extremely hard working and dedicated to their farm, and their chickens and raising everything with integrity and love. You can tell they are passionate about what they do and the role they're playing in feeding their local community. They're pretty chill and fun to talk to too.”

– Sarah K., LocalHarvest Customer, August 2024